The Institute of Research and Development Was Considered as a Food Research Node by the ARDA Committees

            On February 2, 2022, at 01.30 p.m., Associate Professor Dr. Rodjana Chandhasa, the Director of Research and Development Institute, on behalf of the head of the research plan along with Mr. Morakot Worachairungreung, the Vice Director of Research and Publication Subdivision, Ms. Atidtaya Bousri, the Manager of the Incubation Unit, and Miss Chutima Theerasuwan, the Acting Head of Research and Publication Subdivision, participated in the presentation of research plan on “Development of Functional Food Research and Food Safety Management Model 2022” in order to propose to the qualified committees of Agricultural Research Development Agency (Public Organization) or ARDA to consider the selection of research funding support for research proposals under “RAINS for Thailand Food Valley” of the fiscal year 2022 through Zoom Meeting online platform. The committees selected the Institute of Research and Development, Suan Sunandha Rajabhat University, to be a center for developing “Food Safety for Citizens” under the concept 6 G including Global Safety, Good Ingredient, Grow Organic, Go Innovation, Good Taste, and Go Circular Eco.